Creamy feta cheese marinated in oil infused with lemon and spices is something you probably want to have on hand all the time. You can infuse the oil in advance and use it for salad dressings and marinades.
Related Posts
TGI Fridays files for bankruptcy protection, joining struggling peers
The American casual restaurant chain TGI Fridays filed for Chapter 11 bankruptcy protection on Saturday, citing a flawed capital structure…
A way to fry, from the Jewish Roman passion that peaks at Hanukkah
From crisp and velvety fried artichokes to honey-soaked matzo fritters studded with pine nuts and raisins, the Jews of Rome…
Osteria Mamma’s pomodori spumosi (cheese-stuffed tomatoes) Recipe
This simple “no-cook” side dish from Larchmont restaurant Osteria Mamma is a perfect way to serve up fresh tomatoes during…